Te Pahu Restaurant
Our authentic Polynesian inspired restaurant Te Pahu welcomes guests for daily American breakfast buffet and Polynesian Evening dinners on Wednesdays.
With Executive Chef Olivier Fajol's exquisite taste, Polynesian menu specialties include mouthwatering main courses such as Tahitian style Raw Fish marinated with coconut milk and lime juice , a declination of local grilled fish served with traditional tahitian sides, flambéed fruits and much more. Pol
Te Pahu Restaurant is open from 06.00am to 10.30am daily for breakfasts and from 6.00pm to 10.30pm for Polynesian Evenings. Polynesian Show starts at 7.00pm. Dress code is Resort casual.
For additional information, do not hesitate to contact our Concierge team.